Red Velvet Cake – Classic S
Cakes
A soft red velvet sponge is layered with mascarpone cream and fresh raspberries for acidity. The cake is finished with chocolate glaze and fresh fruit. Every cake is decorated by hand, so each one is unique – we can add a name or a number on request. Size S, 18 cm across, 8-10 portions.
53,00 €
Classic S
Baked to order – please order 48 hours ahead.
- Allergens 1. Gluten · 3. Eggs · 7. Milk / lactose
- Ordering and delivery Delivery · How to Order
From our kitchen
The velvety crumb comes from buttermilk reacting with baking soda, which keeps the sponge properly moist.
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