Banana and Chocolate Cream Tartlet
Banquet tartlet with banana and chocolate cream.
Banquet & Wedding Sweets
The dough is stretched by hand until it is as thin and elastic as cloth. We spread it with juicy apples and cinnamon and roll it tightly into a log. At banquets we serve it cut into small pieces.
Baked to order – please order 48 hours ahead.
Strudel is served warm – that is when the pastry is at its crispest and the filling at its most fragrant.
Banquet & Wedding Sweets
Banquet tartlet with banana and chocolate cream.
Banquet tartlet with salted caramel and white chocolate.
Vegan banquet tartlet with coconut and chocolate.