Banana and Chocolate Cream Tartlet
Banquet tartlet with banana and chocolate cream.
Banquet & Wedding Sweets
The choux bun is filled with salted caramel cream and glazed with salted caramel. The salt lifts the caramel and tempers its sweetness. On a sweet table it is the grown-up option.
Baked to order – please order 48 hours ahead.
We use flaky sea salt, which dissolves slowly and shows up at the end of the bite.
Banquet & Wedding Sweets
Banquet tartlet with banana and chocolate cream.
Banquet tartlet with salted caramel and white chocolate.
Vegan banquet tartlet with coconut and chocolate.